Bird’s Nest Milk Stew with Peach Gum
Crafted with Taonan mung bean puree as the base, infused with delicate gardenia floral notes and creamy milk richness, then layered with the crisp texture of water chestnuts and the soft tenderness of lotus seeds for a rich multi-texture experience. Refreshing and soothing, it is a comforting summer treat made for warm-weather indulgence.
Same Series Of Products
The Signature Dessert Shop Taste—Anytime, Anywhere
